saturday, october 20 from 9am - 2pm
location: lower hall
Please bring your favourite rolling pin,
paring knife or apple peeler (hand crank ones are welcome!) to make 75 pies!
We will finish by having lunch to celebrate a good day's work.
For more information, please call Marj, at (403) 949-3951 or Jodi at (403) 650-6183.