november 8 - 10 from 9:30am from 9:30am - 1:30pm
location: upper & lower kitchens
300 pounds of fresh turkey have been ordered for our entirely from scratch gourmet supper!
Preparations are already underway for this ever popular community event and fundraiser..
Keep an eye out for the Volunteer Signup at the Table of Opportunity or online by clicking the button below. Your help is essential and no job is too small.